Spreadable - vegetables, peppers & anchovies - 105g

An exclusive recipe imagined by our Chef Yannick Franques, perfect for an aperitif on a nice slice of country bread. Rue Traversette Our vegetable spreads are prepared by Stéphane Strobl in the cauldrons of Rue Traversette, nestled among vineyards and scrubland in the heart of Hérault. Rue Traversette shares with the Tour d'Argent the love of beautiful and good products that the plant world can offer.