
Spreadable - vegetables, peppers & anchovies - 105g
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An exclusive recipe imagined by our Chef Yannick Franques, perfect for an aperitif on a nice slice of country bread. Rue Traversette Our vegetable spreads are prepared by Stéphane Strobl in the cauldrons of Rue Traversette, nestled among vineyards and scrubland in the heart of Hérault. This artisanal cannery shares with the Tour d'Argent the love of beautiful and good products that the plant world has to offer us.