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Tarin (Saucisson sec viande de porc & bœuf)
Maison Rullier

Tarin (Dry pork & beef sausage)

Billing unit: kg Since the origin of Maison Rullier, charcuterie and salted meats have been made using authentic artisanal recipes as is the tradition in Savoie. The slow traditional maturing of salted meats gives them all their flavors.

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