
Mini Dark Chocolate Bar 74% Lam Dong – 24 g – Grand Cru Vietnam – Nuanced Cocoa
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A 72% dark chocolate with slightly spicy accents, made from beans fermented near Cat Tien National Park. 🌱Sourcing: Cacao grown locally in Dong Nai, fermented and dried in micro-batches. 🍫Taste & Texture: Intense aromatic profile, sweet spicy notes, fine and melting texture. 💚 Benefits: Single origin, high cocoa content, no additives. 💼For: Delicatessens, hotels, gourmet concept stores. 💡Uses: Pure tasting, gourmet gifts, pairing with black coffee.