Vinaigre de Cidre de Normandie au Miel du Gâtinais
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It is in keeping with this tradition that we develop our recipes from French mustard seeds ground with a stone grinder, Guérande salt and Orléans vinegar. Recognized by order of the king, the character of Orléans mustard is based on three pillars: an ancestral recipe, unique know-how and a selection of the best ingredients. The brotherhood of master Vinaigriers & Mustard makers of Orléans has been recognized by ordinance of the king since 1580. Talk about a mustard other than that of Orléans and this one goes up in our noses instantly.