Maya Garden Guava Leaf Tea, 50g

In addition to ten percent tannins (tanning agent), the leaves also contain ingredients such as β-sitosterol, maslenic acid, guaijavolic acid and 0.3 percent essential oil (mainly caryophyllene, as well as β-bisabolene, aromadendren, β-selinene, nerolidiol, caryophyllene oxide and selin-11- en-4a-ol and eugenol) This variety, like the other teas, is of the highest quality and imported from Maya Garden. The Maya Garden concept promotes traditional farming and involves the smallholders in an educational initiative to train them in natural cultivation. A fair price is paid for the guava leaves in order to sustainably improve the living conditions of the rural population. This unique product is entirely in our hands. From the cultivation and harvest in Nicaragua, the export, to the bottling and labeling here in Main-Spessart, everything is done by Biosa & Maya Garden and shipped with love! application Put the guava leaves in a tea strainer. To preserve the valuable ingredients and ensure that they are not destroyed, use hot water with a temperature no higher than 80°C. Let the tea steep in the water for 5 to 10 minutes to get the best possible taste. You can flavor your tea with honey, lemon juice, or mint. You can also mix the tea with the other premium teas from Maya Garden. Country of origin: Nicaragua Content: 50 g Ingredients: 100% guava leaf from cultivation on small plantations, without fertilizer or additives Exclusively distributed for Maya Garden / Biosa in Germany