Murre Gin “flut gin” (Barrel Aged)

Murre Gin “Flut Gin” – Premium Barrel Aged London Dry Gin Experience the third edition of our award-winning gin, the World Gin Award 2021 winner Murre Gin Wingrut. This exceptional gin matured for 24 months in a Pinot Noir barrel from the renowned Walporzheimer Kräuterberg vineyard in the Ahr Valley and embodies the essence of this unique terroir. Limited Edition – Hand Numbered: Only 400 bottles of this exclusive gin were produced, each one hand numbered. A gin with a story: Distilled in December 2020, this gin not only carries the aromas of juniper, orange zest, peppermint and cinnamon, but also a moving story. In the devastating flood disaster of 14. July 2021, only one barrel of our gin remained intact. This “Flut Gin” stands as a symbol of hope and reminds us of the power of nature and the time trapped within it. A masterpiece by two friends: - Peter Kriechel, Weingut Peter Kriechel GbR, Ahrweiler - Ralph Gemmel, wacholdas?! GmbH, Sankt Augustin Taste experience Seductive aromas of mint and eucalyptus, paired with citrus notes, juniper and a hint of wood. Strong, earthy spices unfold on the palate, followed by an intense, peppery finish. A perfectly balanced gin that impresses with its complexity and depth. Awards: - Best German Matured Gin 2021 – World Gin Awards - Bronze – International Wine & Spirit Competition 2021. Jury assessment: "Powerful notes of lemon and lime peel; gentle vanilla on the palate with a finish of grapefruit." Product details: - Barrel Aged Batch 3 - Content: 500 ml - Alcohol content: 45% vol. -Botanicals: juniper, carrot, orange zest, peppermint, cinnamon - Maturation: 24 months in Pinot Noir barrels Discover the Murre “Flut Gin” – a tribute to time, nature and the resilience of the Ahr Valley. The Wingrut (Batch 1) was named Best German Matured Gin 2021 at the World Gin Awards. The jury's tasting note: Mint and eucalyptus top notes on the nose, with citrus, juniper, hints of herbs and spices, and a whiff of wood. The peppery, earthy spice notes dominate on the palate with intense eucalyptus and/or mint, leading to a peppery finish. Well balanced with good character. David T. Smith of Gin Magazine gave the following verdict in his March 2021 issue: A brilliant gin with a great level of power and complexity. Lovely for a Highball or French '75. We were also very pleased to win bronze at the International Wine & Spirit Competition 2021. Here the jury described the Wingrut as follows: "Bold nose of lemon and lime zest; palate offers soft vanilla before finishing with grapefruit."