Nittenauer Export - Bavarian sunshine in a bottle

In the past, beers intended for export were brewed stronger in order to increase their shelf life through the higher alcohol content. According to this tradition, the export beer of the Brauhaus Nittenau is also brewed with an original gravity of 12.8. The result of the secret malt composition and a precisely controlled fermentation with the finest bottom-fermenting pure yeast is a golden yellow beer with a full body and a mild, hoppy flavor. The ideal drink for beer connoisseurs with a preference for full-bodied and flavorful beers. Original gravity: 12.8 °P Alcohol content: 5.3% vol. Serving temperature: 5-8 °C Bitterness: 24 IBU Contents: 0.5 liters Sales unit: 18 bottles/carton