
OIL PAPRIKA - organic salsa with olive 270 g
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➤Red pointed peppers and eggplant grilled on beech wood ➤ Refined with garlic, lemon and extra virgin olive oil ➤ Peeled by hand after grilling ➤ Handmade product from organic farming ➤ Vegan ➤ Cold as a starter, spread or dip. Perfect with grilled fish! Excellent quality dip made from peppers Florinis and eggplant. The Florinis peppers are organically grown in Macedonia / Greece and smoked over wood immediately after harvest. Ingredients: Peppers*, eggplant* (grilled on beech wood), garlic, salt, lemon*, dried vegetables*, extra virgin olive oil* *From controlled organic farming (GR-BIO-05) Contains celery