
Manufacturing: The coconuts are stripped of their pulp which is dried then pressed in a worm press in first cold pressing without any use of solvents or chemicals. The oil thus obtained is filtered then deodorized by a process of injecting water vapor under vacuum. Use: Preferably use in cooking or frying for sweet and savory preparations. Nutritional interest: This oil has interesting nutritional qualities, it contains 48% lauric acid (essential fatty acid for health contained in breast milk). This product is suitable for vegan and vegetarian diets and is suitable for people with lactose and gluten intolerance. 100% Organic Deodorized Coconut Oil. Latin name: Cocos nucifera fruit oil Contains no additives or adjuvants. Origin: Sri Lanka or Philippines: Product processed in Sri Lanka or the Philippines and obtained exclusively from coconuts grown in Sri Lanka or the Philippines. Certification: Product from Organic Agriculture in accordance with EC regulation no. 834/2007 and its implementing regulation EC no. 889/2008. Certified by ECOCERT France SAS FR-BIO-01. OLOBIO “ready-to-sell” packaging: 5L bucket