Pinot Blanc - dry - Alsace - white

This Pinot Blanc has a light yellow color. ­ Nose develops notes of ripe yellow fruits. ­ A tender and pleasant mouth with a fruity finish. Food and wine pairings: Cold buffets, charcuterie, terrines, raw vegetables, mixed salads, regional Alsace cuisine, seafood, shellfish, crustaceans, fish, pies, quiches. Vintage: 2023 Gilbert et Gaillard Gold Medal Tasting temperature: 8° – 10° C Aging potential: 3 years Capacity: 75 cl Alcohol content: 13% Type of wine: dry