Pinot Blanc - dry - Alsace - white

This Pinot Blanc has a light yellow color. Nose develops notes of ripe yellow fruits. A tender and pleasant mouth with a fruity finish. Food and wine pairings: Cold buffets, charcuterie, terrines, raw vegetables, mixed salads, regional Alsace cuisine, seafood, shellfish, crustaceans, fish, pies, quiches. Vintage: 2024 Gilbert & Gaillard Gold Medal Serving temperature: 8°–10°C Aging potential: 3 years Volume: 75 cl Alcohol content: 12% Wine type: Dry