
☕Papua New Guinea Coffee - ÔTEKA© (100% Arabica) Papua New Guinea coffee is grown in the island's unique highlands 🌄, where fertile volcanic soils and an equatorial climate create ideal conditions for growing exceptional quality Arabica coffee. This region is known for its coffee with a rich and diverse aromatic profile, thanks to a harmonious combination of natural factors 🌱. Coffee Type: Variety: 100% Papua New Guinea Arabica Taste: Medium to full body, with remarkable complexity Flavor Profile: Balanced, delivering a premium cup 🌟 Product Features This coffee is distinguished by its subtle notes, including: Nuts 🌰 Chocolate 🍫 Fruity notes 🍑 Slight acidity and floral nuances 🌸 Each cup offers a rich and enjoyable taste experience. Harvesting Process: Method: Hand-harvested to ensure careful selection of beans at their optimum maturity 👩🌾 This artisanal approach guarantees the exceptional quality and freshness of the coffee. 🤝Ethical Commitment By choosing Papua New Guinea coffee, ÔTEKA© is committed to promoting responsible agricultural practices that support local producers and contribute to the protection of the island's unique natural environment 🌍. 📦Packaging Papua New Guinea coffee packaging is designed to reflect our commitment to sustainability: Materials: Recyclable and biodegradable ♻️ Protection: Preserves freshness and protects the delicate aromas of the coffee. 🌟ÔTEKA© Commitment ÔTEKA© is proud to offer exceptional coffees from unique terroirs in the world 🌟. Papua New Guinea Coffee represents our dedication to discovering exquisite flavors and promoting coffee production that respects people and the environment. It is an invitation to explore the taste riches of Papua New Guinea, whilst supporting an ethical and sustainable supply chain. With ÔTEKA© Papua New Guinea Coffee, enjoy the authenticity and commitment to superior quality, responsible coffee.☕✨