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RENAISSANCE Pasta BIO di FAVE ETR. con riso nero e spirulina
Pastificio Fiorentino

RENAISSANCE Pasta BIO of BEANS ETR. with black rice and spirulina

Organic pasta made with ETRUSCAN BEANS, wholemeal BLACK rice, wholemeal Carnaroli rice and SPIRULINA. Naturally gluten-free pasta with perfect cooking and chewability, tasty and delicate and highly digestible. Source of fiber and rich in vegetable proteins. šŸ§‘ā€šŸ”¬ Broad beans + whole Carnaroli rice have a beneficial synergistic effect for health. To these benefits there are + those of brown rice, the rarest, most nutritious and tasty of all rice, and also rich in antioxidants and spirulina algae, the food with the most complete nutritional profile of ours šŸŒŽ

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