
PETRA 7230 - Type “0” soft wheat flour 5 Kg
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Toasted soft wheat flour for fried preparations Petra 7210 Belfritto the accurate roasting process preserves the technical features of starch and proteins. The low moisture content and the high gelatinization properties make this flour ideal for fried products. It can be used to dust the product before frying it (using the Italian technique) or to prepare the batter for frying. Ideal for: All types of fried products, or as a thickener for cream and béchamel. 5 Kg