Picualia Gourmet Arbequina

This gourmet and fresh oil contains the best oils from the first fortnight of the November harvest. Features 100% Arbequina monovarietal olive oil Extraction 6 hours after cold harvest (less than 18°C) Harvest from November 1 to 15 Acidity: 0.3% Colour: Light Emerald Smell and Taste: Very sweet, fruity and fresh, very greedy Cooking: Ideal for fruit salads, for pasta after cooking, for seafood, with ice cream... International awards 2020 Silver medal “Best of class of Gold’s IOOC” in Los Angeles