Delicate Multicultivar Amphitrite - 50 ml

LIGHT FRUITY extra virgin olive oil, 100% ITALIAN, cold extracted and produced exclusively from the olives of our farm located in the Murgia Tarantina, manually harvested in advance of maturation and artfully pressed by our Mastro Oleario immediately after harvesting. Each stage of production is treated in every detail both in the olive grove and in the mill, to preserve the aromas and flavors of our products for as long as possible. Anfitrite is a delicate multicultivar oil that comes from the skilful union of four varieties: Frantoiana, Nociara and Cima di Melfi. Amphitrite: the goddess of the sea, recalls the lightness of this multicultivar. A harmonious and balanced combination, obtained from the fusion of Frantoiana, Nociara and Cima di Melfi olives, with a soft flavor and a sweet scent, with a sweet and lively aftertaste. This delicate fruity which appears green in color with golden reflections, announces its gentleness on the palate, acting as an ambassador of the subtle taste that will marry it. RECOMMENDED COMBINATIONS. Extra virgin olive oil is not a condiment but an ingredient, a pure enhancer of aromas and flavors of a dish, an integral and irreplaceable part of every recipe. Anfitrite is a delicate, harmonious and balanced multicultivar, particularly suitable for enhancing the flavor of delicate dishes such as first courses based on white sauces, boiled vegetables, cooked vegetables, salads, white meats but above all raw fish. , baked and roasted.