Ceylon OP Black Tea

Ceylon OP Black Tea is a high-quality black leaf tea from Sri Lanka. Preparation: Pour ten grams of leaves with one liter of boiling water and let the infusion steep for three minutes. Strain it through a sieve and drink it either neat or sweetened with a little honey. Ingredients: Ceylon OP Always store in a cool, dry, airtight place away from light. When stored correctly, the Ceylon OP lasts approx. Shelf life 18 months.