Sierra 100% Iberian Acorn-fed Ham 7.5-8 kgs

This 100% Iberian Acorn-fed Ham comes from Salamanca and the drying process takes place in the Sierra de Granada, with a minimum of 36 months of curing, it is a very well infiltrated fat ham with its point of salt with an incredible flavor and a streaky texture. This ham will delight our palate, the highest quality in acorn-fed hams