Panca Rock Hot Sauce

This sauce is based on rescued Peruvian Panca chilis which provide their fruity flavor and deep red color. A base of rescued fermented plums and slow roasted onion gives the sauce body and sweetness while habanero and pepperoni bring the heat. Rounded off with warm spices, vanilla, and 19 Grams ‘Don Martin’ coffee, this sauce is one we know you’ll love. It pairs well with other bold flavors and is an excellent companion for any barbecue.