Blue Hummus │ Hummus aperitif ▸ Lentils with Bleu des Causses AOP

Beautiful lentils cooked as a spread with Causses blue AOP cheese! Creamy cream with a delicate blue scent (not too strong, don’t worry) Ingredients : Lentil (58%), water, organic lemon juice, onion, rapeseed oil, extra virgin olive oil, blueberry, Bleu des Causses (1.7%), salt, blue poppy, black pepper Made in our workshop which uses: peanuts, nuts, celery, mustard and sesame