Chef's knife 200 mm. Hardness 60 HRC-SRP-0085

Precisely serrated for the best cooking experience, this Reptile Bread Knife resembles premium quality in every millimeter out of its 380mm total length. With the use of AUS-10 stainless steel along with a long, convenient blade and a textured handle for firm grip, cutting through crunchy and freshly baked or frozen bread products, pastry, croissants and baguettes is seamless. Despite the name of the knife, it’s also suitable for soft, juicy fruits and vegetables. You can use this tool to create art with watermelons, pine apples, citrus fruits, plums and even exotic fruits such as carambola, rambutan, sapodilla, guava, mango and many others! You’ll be amazed with the even and untorn edges when cutting juicy fruits with hard crust or skin! At the same time, the inner parts of soft, juicy fruits will stay completely intact.