Retrofractum long pepper

A long and not round pepper, very surprising which will delight lovers of exoticism. A rare pepper, with immense length in the mouth, that's what you have in front of you. Intense and spicy, it will delight lovers of complexity with a surprisingly sweet side on the attack in the mouth. Can be used in a pepper mill when cut, it can also be put whole in broths or simmered dishes. It will then gorge itself on the juices and can be eaten confit. This long pepper comes from harvests from small producers on the famous island of Java, in Indonesia.