Organic Raw Green Boost Drink - 80 g

This balanced, green and tangy blend of acerola, spirulina and ginger covers an important panel of nutrients to help the normal functioning of our immune system. (Source of vegetable proteins, iron and vitamin C *). All the ingredients of the Green Boost are of "raw quality", ie, dried at low temperature below 42 ° C. Simple preparation: 1/2 to 1 teaspoon in 1 glass of apple juice For about 20 to 25 glasses. * Vitamin C contained in acerola contributes to the absorption of iron present in spirulina. PROPERTIES A synergy that helps us regain energy and physical and vital strength. Source of fiber, vitamin C *, iron ** and plant proteins, this blend is a vitamin bomb that nourishes the body and supports the immune system throughout the year. In quality apple juice, the green apple will delight young and old. ** Vitamin C and iron help reduce fatigue. ** Vitamin C helps in the absorption of iron. USES Dilute a teaspoon in a glass of fresh apple juice and stir well. Ideally taken over a period of 21 days.