Dewazakura Izumi Judan - Ginjo Sake

"A potent ginjo sake for martini fans, crisp and bone dry." A martini lover's sake: dry and clear with aromatics reminiscent of Tanqueray. No other ginjo combines dryness (+12 on the sake scale) and edginess (36 proof) to such an exhilarating effect. Characteristics of Izumi Judan "Tenth Degre" Ginjo ABV: 17-18% Grade: Ginjo Taste: Light & Dry Storage: Keep in a cool dark and dry place Rice Variety: Dewasansan, Haenuki Yeast: Yamagata, YK-0107 Brewing Method: Sokujo Polishing Ratio: 50% Acidity: 1.4 SMV: +12