
This puer shu comes in a slightly different format from the usual cakes or your own that we have always presented to you. In fact, it has been pressed into these practical discs which, thanks to the thinnest area in the center, can be portions in two comfortable halves to then be infused in a teapot for several people or to be able to make an in-depth tasting session with a gaiwan with good capacity. In the choice of this tea, of course, not only was the practicality but also the quality of the leaves. Even without breaking these discs, you can see how the leaves of this tea are very small and how there is a good presence of buds within the blend. As we have noted in other products, the small leaf generally always guarantees a good richness of flavors in the infusion given the concentration of flavors in their small mass and this tea is a further confirmation of this.