Cavatelli pugliesi di semola di grano duro pregiato 100% italiano - 500g

Cavatelli pasta is an Italian classic pasta from the Apulia region of Italy, made with durum wheat semolina. It is shaped like small shells, with a ridged surface that helps to hold sauces, durum wheat semolina gives a chewy texture. It can be served as a side dish, or used in soups and casseroles. Ingredients: Italian durum wheat semolina, water. Cooking time: 14 minutes.