
Zathar - blend of spices
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This traditional Maghrebi cuisine tagine mix is mainly composed of paprika, turmeric, coriander, cinnamon, cumin, ginger, chilli, etc. Warmth, roundness, gluttony and vegetable flavors characterize this mix. It will allow you to make delicious tagines of lamb, chicken, or even vegetarian according to your desires. Do not hesitate to sprinkle it also on your pan-fried vegetables, sautéed potatoes, and eggplant. Net Weight 40g