Chocoviar Gianduia

Chocoviar embodies Venchi's expertise, style and creativity with a unique and sophisticated mix of textures, delicious fillings, crunchiness and taste, all complemented by our 75% dark chocolate microspheres. In this version, a whole, lightly toasted Piedmont hazelnut is enclosed in our gianduia N.3 special and creamy, made with only 3 ingredients: chocolate, raw cane sugar and Piedmont hazelnuts. ANDall wrapped in an extra dark chocolate shell. If you are a dreamer, biting into our gianduia is like reading a story about yourself. Storage Temperature: 15-18°C (59-65°F)