Ankorstore /  Nuts, Seeds & Grains /  VIJAYA /  FRUITS SECS / Noix de Pécan VRAC - Moitiés - AFRIQUE DU SUD - 2 x 5 Kg - Bio* (*Certifié Bio par FR-BIO-10)
FRUITS SECS / Noix de Pécan VRAC - Moitiés - AFRIQUE DU SUD - 2 x 5 Kg - Bio* (*Certifié Bio par FR-BIO-10)
VIJAYA

DRIED FRUIT / BULK Pecan Nuts - Halves - SOUTH AFRICA - 2 x 5 Kg - Organic* (*Certified Organic by FR-BIO-10)

CERTIFIED ORGANIC BULK PECAN NUTS The pecan tree can grow up to 40 meters tall and has large, long leaves (35 to 55 cm). A green, fleshy husk shelters its fruit. Hidden within a smooth, brown shell, the two kernels that make up the pecan nut are revealed. An oval fruit with a fragile shell, the pecan nut is delicate and refined: this fruit with a particularly sweet flavor, enhanced with a hint of sugar, will delight the most refined palates. Originally from South Africa, the VIJAYA Pecan Nut will make your tastings very pleasant. HOW TO EAT IT: Plain, roasted, or caramelized. As an aperitif, alone or with something (almond, hazelnut, macadamia, raisin or apricot or other dried fruits, etc.), as canapés or appetizers (verrine made with small cubes of cucumber, crumbled feta, chives and crushed pecan nuts). Incorporated into soups, veloutés, mixed or green salads (lamb's lettuce or mesclun, pear, blue cheese and caramelized pecans, all drizzled with a dash of honey and balsamic vinegar). At the end of cooking, in a rabbit stew or cooked poultry. With fish, rice, cereals, pasta, green vegetables (spinach or broccoli). Integrated crushed into a sauce or stuffing. In desserts: cakes, pound cakes, biscuits, brownies, cookies, pralines, madeleines, pies, ice creams, tarts (the famous pecan or chocolate pecan pie). As decoration, on quiches, tarts (savory or sweet), tartlets, ice creams, fruit salads, floating islands, cheese platters. STORAGE TIPS: In order to maintain all its qualities, we advise you to store this product in a cool, dry place, protected from air and light.

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