2021 Pinot Blanc dry

Terrior: Loess and clay soil ensure complex wines with lots of fruit. High plateau location with distant views and cooling winds bring delicate aromas. Vinification: modern expansion in stainless steel tanks with controlled fermentation. Up to 30 days, storage 5 months until bottling. Characteristics: fruity aromas of lemon balm and yellow pear, fruity and elegant on the tongue, with a pleasant body and a long finish, a brilliant Pinot Blanc from loess soil Recommended consumption: light cuisine, especially with green asparagus and fine gratins Serving temperature: 10-12ºC Analysis values: 6.6 g/l acid / 8.3 g/l residual sugar Article number: 13 Content 0.75 liters Type of wine: white wine Quality level quality wine Grape variety White Burgundy Residual sugar content 8.3 g/Ltr. Alcohol content 12% by volume Bio: NO Vegan: NO contains allergens: sulphites