Green Tea with Chocolate, Nuts, Candies, Chili and Amaranth

Green Tea with Chocolate, Nuts, Candies, Chili and Amaranth A tea with a special flavor that completely fills the palate with an exceptional aroma. Thanks to the toffee candies and the Amaranth you will notice hints of coffee and sweet sparks from the nuts and chocolate. What is green tea with nuts, chocolate and toffee made of? Sencha green tea (75%), cocoa shell, dark chocolate (sugar, whole MILK powder, cocoa butter, whey, emulsifier: SOY lecithin (E322)), chopped chili, caramel (condensed skimmed MILK, sugar , glucose syrup, BUTTER, humectant: E420 (sorbitol syrup), emulsifier: E471 (mono and diglycerides of fatty acids)), WALNUTS, cactus flower, amaranth, aroma. How to prepare? The ideal is to infuse 2-3 g of product in 200 ml of hot water at 70-80°C for 3-4 min. You can accompany it with sweets.