
Carefully cold pressed and decanted by the magic of nature, our virgin oils are the perfect nectar to enhance your salads, delicately spreading over fish or steamed vegetables. Dressed in its golden (linen) dress, it exudes a captivating bitter almond scent, while offering an enchanting hazelnut flavor. Their tastes, both subtle and delicate, dance in perfect harmony with sweet and salty delights. Delicious raw or lightly heated, it is not meant for frying or baking, but shines as a divine seasoning for your dishes after they hatch. Practical information: Cold pressed (virgin oil) and gently decanted into majestic enamelled stoneware pots, capable of defying the vagaries of temperature, our gastronomic oils are true natural treasures, born from organic and biodynamic farming.