Welcome to Agnoli, your partner for artisanal Italian ice cream
In the vibrant world of the catering industry, everything revolves around experience. Your guests are looking for unforgettable moments and culinary delights. At Agnoli we understand this like no other. As the fourth generation of Italian ice cream makers, we now bring our decades of expertise and passion for fresh, artisanal Italian ice cream directly to your restaurant.
Our Passion for Ice Cream
At Agnoli everything revolves around quality, authenticity and experience. We combine traditional craftsmanship with innovative flavors and applications. Our ice cream is not just a dessert; it's an experience your guests won't soon forget. Each scoop is a symphony of flavor, made with the best ingredients and an unmistakable Italian touch.
What We Offer
Artisan Italian Ice Cream: Our ice cream specialties are prepared with love and care. From classic flavors such as vanilla and pistachio to unique creations that give your dessert menu a special twist. All flavors are available in 2.5L and 5L packages, ideal for the catering industry.
HACCP
Our ice cream is produced in a specially equipped ice cream kitchen under strict supervision of an inspection service company, which periodically carries out tests to ensure hygiene. The average score over the past 10 years is 97 out of 100 points. HACCP guaranteed, and the certificate can be supplied on request.
Order from Agnoli
At Agnoli we make ordering simple and efficient. As soon as you place your order, we will immediately get to work making your ice cream fresh. Our ice is then delivered via our HACCP-certified partner at a constant temperature of -18°C. We work with a specialized frozen transporter to ensure that your order reaches you in perfect condition.
Delivery days in the Netherlands
To ensure that you can always count on timely delivery, we have carefully planned our delivery days:
- Randstad + Central Netherlands: Monday to Friday (zip code: 10** to 15**, 19** to 42**, 48** to 57**, 65** to 42** 68**)
- West Brabant + Zeeland: Tuesday to Thursday (zip code: 43** to 47**)
- Limburg: Tuesday to Thursday (zip code: 58** to 64**)
- Achterhoek/East: Tuesday to Friday (zip code: 69** to 76**, 81**)
- Groningen/Drenthe: Tuesday to Friday (zip code: 77** to 79**, 93** to 99**)
- Friesland/Flevoland: Tuesday to Friday (zip code: 80**, 82** to 92**)
- Kop van Noord-Holland: Tuesday to Friday (zip code: 16** to 18**)
For whom our ice cream is suitable
Our artisanal Italian ice cream is perfect for a wide range of catering professionals. Whether you are a restaurateur, chef, caterer or owner of an ice cream parlour, Agnoli offers you the quality and variety you are looking for. Our products are designed to meet the highest demands of culinary professionals who want to pamper their guests with a unique and unforgettable taste experience.
Why Agnoli?
Agnoli stands for authority and craftsmanship in the world of Italian ice cream. Since our grandfather Antonio Agnoli started making Italian ice cream in 1938, we have refined our craftsmanship from generation to generation. No dinner is complete without a dessert, and a dessert is only complete with ice cream. At Agnoli we go further than delivering ice cream; we create a total experience. Our products help you leave an unforgettable impression on your guests, so they will return again and again.
Experience the Magic of Agnoli
Are you ready to surprise your guests with the best that Italy has to offer? Discover the world of Agnoli and let us help you turn every dinner into a celebration.
Tasting is enjoyment!