BBQ Italian Chicks - An Italian RUB-Story Vol. 2

Sea Salt, Wild Mountain Oregano, Garlic, Black Pepper. The special thing is that the seasoning mixture is only used after (!) the grilling, following the example of our Nonna Rosina. The spice mixture is dressed with balsamic vinegar and olive oil, the grilled food is placed in the marinade and soaked up. Therefore super juicy and tasty! A great dish that doesn't require long preparation. The mountain oregano, collected by hand and from the mountains of Calabria, makes the taste experience incredibly intense. Handcrafted in Italy. 100% Italian ingredients!