
The Artisans du Sel bestseller: a fruity, toasted and subtly spicy blend for all your everyday dishes. Product Description Discover our fine Guérande salt with Espelette pepper, a must-have in our range! This artisanal salt is obtained by sieving (3mm) the harvest, then combined with an AOP Espelette pepper, sourced directly from the producers. Its fruity aroma, toasted notes and subtle spiciness awaken the taste buds without ever masking the flavors. Its intense color, characteristic of real Espelette pepper, can fade in the light – remember to keep it away. A universal condiment for everyday use, on raw or cooked dishes: meat, fish, vegetables, eggs, salads, pasta, grilled meats, etc. Strong points of Espelette pepper salt Aromatic, fruity, and toasted: The signature flavor of Espelette pepper, spicy but never hot. Daily use: Suitable for all dishes, from the simplest to the most refined. Espelette Pepper AOP: Direct sourcing from producers, authentic color and flavor. Practical 200g refill: To refill your mill while preserving the intensity of the aromas. Traditional preparation in Guérande: Fine salt from sieving (3mm) the harvest. Directions for use Sprinkle on meat, fish, vegetables, eggs, salads, pasta, sauces, toast, grilled meats, etc. Ideal as a finishing touch to a dish or in a homemade marinade. Product Information Origin: Fine Guérande salt, PDO Espelette pepper. Format: 200g refill. Storage Store in a dry place away from light to preserve the color and aroma of the chili pepper. FAQ Is this salt very hot? No, it offers a subtle and fragrant spice, accessible to all palates. Does the color of the chili remain bright? Its intense color can fade in the light, hence the benefit of an opaque or sheltered container. Treat yourself to a taste of the Southwest with this Espelette pepper salt, the secret to delicious everyday dishes!