CACAO BARRY - MOULE_COLIS N°271_MOULE BASE CARRÉE
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Inspired by the Indonesian island famous for its active volcanoes, ancient temples and rainforests, Ambre Java™ is a creamy, milky chocolate made from Criollo and Trinitario beans selected to their lightness. TASTE PROFILE: This melting milk couverture chocolate, with a light color, releases a balanced taste of milk and cocoa marked by fruity hazelnut flavors. TYPE OF APPLICATION: molding, tablet, coating SPECIFICITY: K D DDM: 18 months