CACAO BARRY - DARK COUVERTURE CHOCOLATE - ST DOMINGO ORIGIN 70% CACAO - 2.5 KG - PISTOLS

This Saint Domingue Origin dark couverture chocolate has a very cocoa taste marked by a nice bitterness and a long floral and fruity finish. ORIGIN OF THE BEANS: Cocoa is grown mainly in the northern part of the island, more precisely in the Cibao valley. It is one of the northernmost cocoa areas in the world. VARIETY OF BEANS: Forastero TASTE PROFILE: Exotic, floral and fruity, chocolate from Santo Domingo has a round taste of bitter cocoa with exceptional length in the mouth, enriched by aromatic notes of spices, wine and olives. Fluidity: 4 drops Type of application: Molding, tablets, coating Specificity: KD