CALLEBAUT - Recipe L60-40 - Intense 60.6% Dark and bitter, high cocoa content (cocoa 60.6%)

L-60-40: A high cocoa content with a discreet taste. This recipe has the same subtle roasted cocoa taste as N° 60-40-38, but contains less cocoa butter. Its very low fluidity rate makes it the ideal product for cooking uses requiring a strong chocolate taste. Stir it into your pasta and watch it withstand oven temperatures without burning! Combine it with many fruity and spicy ingredients, or even with coffees and teas for surprising taste associations!