CALLEBAUT - Madagascar 67.4%Assured and ample cocoa taste with notes of raspberry and blueberries (cocoa 67.4%) - 2.5 kg - Pistoles

Madagascar Made with premium cocoa from the red island. Madagascar, nicknamed "the red island", is a real treasure chest containing some of the most extraordinary ingredients and flavors in the world: vanilla, tobacco, spices, exotic fruits... Malagasy cocoa reveals a very intense and round taste in the mouth, with moderate bitterness. It has fruity final notes and fresh aromas with nuanced acidity reminiscent of raspberries, juniper berries, citrus fruits and ripe yellow fruits such as apricots and pineapples. Madagascar chocolate can be savored with pleasure in bars or tablets or in molded confectionery. A true chameleon, it also invites you to explore surprising perfect accords with a wide variety of fragrances. Consider milder ingredients like honey and speculoos, or ingredients with moderate acidity or bitterness, like aromatic coffees, teas, slightly spicier spices, olive oil, etc.