Basil olive oil 25cL can - France / Flavored

Culinary preparation based on olives and basil. Manufacturing secret: olives and basil leaves crushed and extracted together. Seasoning oil for tomatoes, mozzarella, fresh cheeses, plain, tomato or garlic pasta, rice, starchy foods, tomato soups, raw vegetable salads, minestrone soups, strawberries, fish, carpaccios.