beendi Basmati rice sautéed with ginger and turmeric 250g

Discover our basmati rice fried with ginger and turmeric, a delicious and healthy blend with flavors from India. 
On the way to Goa! 
Our recipe combines delicacy and pleasure, like Goa and its heavenly landscapes.
 Our turmeric ginger basmati rice is ideal with a dish with sauce, vegetarian or not, or in a salad! -Organic and 100% natural ingredients - Vegan - Made in our workshop in Saint-Marcel-lès-Valence (26) - Practical! 
3 steps are enough: measure, add water, cover and it's ready. -Ready in 15 minutes - 250g = 4 people - 3 easy steps 1 volume of preparation + 2 volumes of water For 250g: 700 ml of water Sauté the preparation with oil over high heat for 1 minute.
 Add the water at room temperature and mix.
 Cover and cook over medium heat for 14 minutes for a firm texture or 16 minutes for a soft texture, stirring regularly.
 Ingredients: Basmati rice* (88.4%), Onions*, Tomatoes*, Ginger* (1%), Garlic*, Turmeric* (0.6%), Mustard seeds*, Curry leaves* (0.4%) %), Coriander leaves*, Pepper*.  * Ingredients from organic farming.    Allergens: mustard. 
Possible traces of soy, cereals containing gluten and sesame seeds.