Sea Salt with Sicilian Lemon - Fior di Sale/Fleur de Sal

Our Sicilian lemon with fior di sale (fleur de sel) is a match made in heaven. We grate the peel of freshly hand-picked lemons and immediately combine it with fior di sale so the zesty oils infuse directly into the salt. 100% natural with nothing else added. Bring a touch of the Mediterranean summer to your kitchen by using this as a finishing salt for meat, fish, vegetables and salads. Our salt is harvested in the historic salt pans of Trapani, Sicily. It’s situated in a WWF-protected reserve, so the natural eco-system is maintained, and the area is protected from pollution. Sea salt production requires patience, meticulous attention to detail and passion - all qualities of our family-owned producer who has been harvesting salt for 40 years. Fior di sale crystals are notoriously difficult to produce as they rely on a unique set of oceanic and environmental conditions coming together at just the right time.