Termite green olives Kg. 1

excellent as an aperitif, appetizer, and as a cooking olive. A must for flavoring focaccia, pizzas and special bread. Amazing in salads. INGREDIENTS: Olives, water, salt. Acidifier: Citric acid. Origin: ITALY. Average nutritional values per 100 g of product: Val. energy 655 kJ / 159 kcal, Fats 15 g of which ac. saturated fats 2.1 g, Carbohydrates 3.0 g of which sugars 1 g, Fibers 4.4 g, Proteins 0.8 g, Salt 2.5 g