
Alpine herbs | Butter Refinement | Spices & Salts
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Numerous trials and tastings make of the classic Herb butter the optimal herb mix from butter-leaf. The perfect coordinated ingredients give the butter the unique taste, which extends to meat and fish best unfolded with a warm baguette. Flavor Intensity: 5/5 Runs like clockwork: soften 250g butter at room temperature. With Mix dough hook. Add herb mix and stir until smooth. mass in Chill butter mold. Enjoy. Scope of delivery: Powder for butter refinement in a spice jar Press cork and description Ingredients: parsley, chives, basil, salt, onion, garlic