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Schokolade | Pulver zur Butterverfeinerung | Fruchtig & Süß
butter-leaf

Chocolate | Powder for butter refinement | Fruity & sweet

Because of its high quality, the Criollo Cacao is also called Called "King of Cocoa". In our butter mixture he can unfold its quality excellently and represents so many Chocolate spread in the shadows. Flavor Intensity: 4/5 Runs like clockwork: soften 250g butter at room temperature. With Mix dough hook. Add chocolate powder and stir smooth. mass in Chill butter mold. Enjoy. Scope of delivery: Powder for butter refinement in a spice jar Press cork and description Ingredients: sugar, cocoa

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