CAFES CHAPUIS COLOMBIA IGP SUPREMO PUR Ground Arabica

COLOMBIA IGP Pure Arabica: Cultivated between 800 and 1800 m in the Huila region of Colombia, it has a fragrant aroma with apricot flavors and notes of chocolate and hazelnut. 
Balanced, slightly tangy. 
It is roasted every week in the traditional way in our workshops.
 Learn more: Located in the southeast of Colombia, on the slopes of the Central Cordillera, Huila is the coffee region most renowned for its quality of its coffees. 
This mountainous area offers lush, hilly landscapes and benefits from very volcanic soil. fertile, bringing together all the conditions favorable to the cultivation of exceptional coffees. 
The name “Café de Colombia” is a PGI (Protected Geographical Indication) guaranteeing geographical origin and unique know-how.