
Rum babàs 14% alcohol - 20 cl
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The Italian excellence of Parmigiano Reggiano combined with the delicacy of white truffle for an essential cream with a unique flavor. Cream, Parmigiano Reggiano DOP (milk, salt, rennet) 25%, milk, butter, corn starch, White Truffle (Tuber Magnatum Pico) 1.5%, sunflower lecithin, salt, natural flavor, aroma.