Pecorino cream with black truffle 90g

Pecorino Cream with Black Truffle Ingredients: - Cream - Pecorino Romano DOP 25% (sheep's milk, salt, rennet) - Milk - Butter - Cornstarch - 1.1% black truffles: 1% Moscato truffles (Tuber Brumale Vitt), 0.1% black truffles (Tuber Melanosporum Vitt) - Soy lecithin - Natural flavouring - flavouring Nutritional values (100g): - Energy value Kj 1070 / Kcal 259 - Fats 24.5 g (of which Saturi 8 g) - Carbohydrates 3 g (of which sugars 0.7 g) - Proteins 6 g - Fiber 0.1 g - Salt 1.1 g Storage method: Store in a cool, dry place cool, dry place, away from humidity, light and heat. After opening, store in the refrigerator for up to 7 days. Format: 90g Directions for use: This Pecorino cream with Black Truffle can be spread on crostini as an aperitif. It can be used to cook pasta dishes, risotto or even make sauces on fine white meats. Our favorite thing is to add a spoonful of Pecorino Cream with Black Truffle to a veal escalope.