
Our own grown "birds eye" chillies, dried and packaged in the UK. The birds eye chillies is a perennial with small, tapering fruits, often two or three, at a node. The fruits are very pungent. The bird's eye chili is small, but is quite hot (piquant). It measures around 50,000 - 100,000 Scoville units, which is at the lower half of the range for the hotter habanero but still many times more spicy than a jalapeño. Rwanda is famous for it's hot sauce Akabanga and these chillies live up to the Akabanga reputation. Dried Bird's Eye Chillies Grown And Dried In Rwanda, Packaged In The UK Great For Making Piri Piri, Peri Peri or Pili Pili Styled Dishes A Native Species of Malawi - Delicious and Hot Very hot produce from Rwanda - home of Akabanga Ingredients: Birds Eye Chillies