Coriander whole - 1kg 2er Pack (2 x 1 kg)

If you've ever attended a dinner or party where ethnic cuisine was served, you've inevitably been confronted with coriander. A member of the parsley family - both the plant and fruit are used extensively in Asian, Latin American and Indian cuisine. The aroma can be found in Chinese soups, Indian masalas and Mexican salsas. Coriander is a well-known spice in Asian curries and in European cuisine. Eastern Europe